• SURPRISING SPRING GREENS

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    The theme is spring greens, but not just the leafy kind

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    Featuring NBC 7’s Dagmar Midcap at San Diego Zoo Safari Park

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  • THE SPLENDORS OF SEDONA

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    Discovering Sedona, Arizona

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  • HANG O’SIDE

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    Taking an all-family spring break in Oceanside

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  • THE FRESHEST CEVICHE EVER

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    This inspiring chef is making waves at the local farmers’ markets

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{ COLOR CODE }

GREY MATTER

Grey does matter. Somewhere between black and white we found a middle ground with an array of all things gorgeously grey.

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{ CHEF PROFILE }

CHEF ROY HENDRICKSON

By WENDY LEMLIN PHOTOGRAPHY By MICHAEL WESLEY   Chef Roy Hendrickson Takes the Helm at Vessel Glowing with the vibrancy of a major makeover, Vessel, the flagship restaurant at Kona Kai Resort and Marina on Shelter Island, has set sail with a spiffy updated look and a creative and accomplished new chef. Taking the helm […]

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